Holding an extensive portfolio of commercial kitchen and bar designs across Australia & internationally, Mariljohn are the industry experts. Our teams of designers, consultants, renovators, project managers, trade installers, and support staff are ready to help transform your business with an innovative & efficient hospitality kitchen design.
Our experience of updating & renovating kitchen designs has confirmed our understanding on which aspects of kitchen designs need close attention. We look to the future of every hospitality sector, including canteen kitchen design, to ensure that our designs do not become obsolete or require frequent maintenance. Specific aspects we pay close attention to include:
- Ongoing staffing costs
- Energy efficiency of appliances
- Maximising kitchen productivity with the utilisation of space
- Budgeting & important areas of investment
- Timeframes & completing the project on time
For more information on how we plan for the future, contact us today.
If you’re a corporate business manager and interested in developing a corporate kitchen design that can keep up high demand, call us on (03) 9460 3421. Previously providing Latrobe Regional Hospital with a new state-of-the-art conveyor dishwasher, and Donwood Community Aged Care with an institutional kitchen design, we have the expertise to assist you.
Organise a Free Consultation
Book a free consultation with our designers to start your journey towards a new kitchen design for your business.