[vc_row full_width=”stretch_row” css=”.vc_custom_1532414382665{padding-top: 75px !important;padding-bottom: 75px !important;background-image: url(https://mariljohn.stuartcoxdesign.com/wp-content/uploads/restaurant-bar-1.jpg?id=1142) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column][vc_custom_heading text=”Catering Kitchen Layouts” font_container=”tag:h1|font_size:60|text_align:center|color:%23ffffff” use_theme_fonts=”yes”][/vc_column][/vc_row][vc_row][vc_column width=”2/3″][vc_column_text]Servicing the hospitality industry for over 30 years, Mariljohn have established a strong reputation for delivering innovative, functional & appealing catering kitchen designs. We offer a complete commercial catering kitchen design, at a competitive price, to owners and managers of restaurants, franchises, hotels or cafes. If you’re after a sustainable long-term relationship with a design team that can help you propel your business forward, organise a free consultation with us today.
Successful Kitchen Layouts
Our history of client success, from working on over 10,000 projects, has allowed us to be efficient and effective in developing catering kitchen layout designs. Collaborating with the general manager and head chef of Giant Steps we led the onsite work from demolition to fully open in just 3 weeks! Considering everything from staffing costs, energy efficiency, and staying within budget, we pride ourselves on ensuring your design will be sustainable for years to come.
If construction has started but you have encountered issues, we are happy to assess your current catering kitchen layout and make recommendations on how to harness efficiency. Using the unique warehouse space provided, our specific recommendations adapted to the edgy & distressed decor of St Ali to create the perfect catering kitchen for them.
Budgeting & Funding Solutions
To get your business up and running we have support services available that can empower your business to start serving customers faster. Working with hospitality funding providers, simply contact us to discuss budgeting & time-frames then complete some finance paperwork to get funds granted. Even established businesses use this facility to improve available cash flow.[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”1323″ img_size=”400×400″ alignment=”center” onclick=”img_link_large” img_link_target=”_blank”][vc_column_text]Start the journey towards your ideal catering kitchen floor plan by calling our friendly consultants on 03 9460 3421 or email us at office@mariljohn.com.au.[/vc_column_text]